Winery Azienda Agricola del Sole - Fescennino Lazio Grechetto

Winery Azienda Agricola del SoleFescennino Lazio Grechetto

Wine of Italy White wine of Lazio of Italy
The Fescennino Lazio Grechetto of Winery Azienda Agricola del Sole is a white wine from the region of Lazio.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Fescennino Lazio Grechetto from the Winery Azienda Agricola del Sole

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Fescennino Lazio Grechetto of Winery Azienda Agricola del Sole in the region of Lazio is a with a nice freshness.

Details and technical informations about Winery Azienda Agricola del Sole's Fescennino Lazio Grechetto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Velika

Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.

Informations about the Winery Azienda Agricola del Sole

The winery offers 9 different wines.
Its wines get an average rating of 3.1.
It is in the top 3 of the best estates in the region
It is located in Latium

The Winery Azienda Agricola del Sole is one of of the world's greatest estates. It offers 5 wines for sale in the of Lazio to come and discover on site or to buy online.

Top wine Lazio
In the top 150000 of of Italy wines
In the top 2000 of of Lazio wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Vent (taste of)

A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.

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