Winery Awaroa - Waiheke Road Reserve Chardonnay

Winery AwaroaWaiheke Road Reserve Chardonnay

The Waiheke Road Reserve Chardonnay of Winery Awaroa is a white wine from the region of Auckland of North Island.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Awaroa's Waiheke Road Reserve Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Awaroa

The winery offers 10 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Auckland in the region of North Island

The Winery Awaroa is one of of the world's greatest estates. It offers 9 wines for sale in the of Auckland to come and discover on site or to buy online.

Top wine North Island
In the top 8000 of of New Zealand wines
In the top 600 of of Auckland wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Auckland

Wine region of northern New Zealand's North Island, warm maritime climate. Waiheke Island is the jewel (18 km by ferry): signature Bordeaux-style blends Cabernet Sauvignon-Merlot with dense, ripe reds (blackcurrant, blackberry, herbs, cedar, tobacco, firm tannins) — among New Zealand's finest. Peppery and perfumed Syrah (violet, white pepper, blackberry), precise and structured Chardonnay (peach, citrus, hazelnut butter). Warm, full style, opposite of vibrant Marlborough.


The wine region of North Island

New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).

The word of the wine: Away from the eye

See len de l'el.

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