
Winery AutoritasReserva Carmenère - Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Reserva Carmenère - Syrah
Pairings that work perfectly with Reserva Carmenère - Syrah
Original food and wine pairings with Reserva Carmenère - Syrah
The Reserva Carmenère - Syrah of Winery Autoritas matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue bourguignonne and accompanying sauces, tajine with 2 meats and preserved lemons or lamb shoulder confit.
Details and technical informations about Winery Autoritas's Reserva Carmenère - Syrah.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Last vintages of this wine
The best vintages of Reserva Carmenère - Syrah from Winery Autoritas are 0
Informations about the Winery Autoritas
The Winery Autoritas is one of of the world's great estates. It offers 28 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.














