Winery AusàsInterpretación
Red wine
This wine is composed of 100% of the grape variety Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Interpretación of the Winery Ausàs is in the top 70 of wines of Ribera del Duero.
Taste structure of the Interpretación from the Winery Ausàs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Interpretación of Winery Ausàs in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Interpretación of Winery Ausàs in the region of Castille-et-Léon often reveals types of flavors of oaky, blackberry or plum and sometimes also flavors of leather, black fruits or dark fruit.
Food and wine pairings with Interpretación
Pairings that work perfectly with Interpretación
Original food and wine pairings with Interpretación
The Interpretación of Winery Ausàs matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kafta bil saniyeh (lebanese dish), lamb chops with figs and honey or stuffed duck or goose neck.
Details and technical informations about Winery Ausàs's Interpretación.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Interpretación from Winery Ausàs are 2022, 2019, 2018, 2017 and 2016.
Informations about the Winery Ausàs
The Winery Ausàs is one of of the world's greatest estates. It offers 1 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
Cradle of great modern Spanish reds: Tempranillo (95% of the vineyard, here Tinto Fino) powerful, deep and elegant with notes of black cherry, blackberry, candied plum, leather, cedar and spices, firm tannins and sustained acidity thanks to altitude (720-1100 m). Classification by age: Crianza, Reserva, Gran Reserva. Harsh continental climate, clay-limestone soils. DO since 1982, 19,000 ha in Castilla y León.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
