Winery Augustin Peyrouse - La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes

Winery Augustin PeyrouseLa Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes of Winery Augustin Peyrouse is a red wine from the region of Vacqueyras of Rhone Valley.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes from the Winery Augustin Peyrouse

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes of Winery Augustin Peyrouse in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes of Winery Augustin Peyrouse in the region of Rhone Valley often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of tobacco, pepper or non oak.

Food and wine pairings with La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes

Pairings that work perfectly with La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes

Original food and wine pairings with La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes

The La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes of Winery Augustin Peyrouse matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of salmon with cream sauce, lamb in a crown with spring vegetables or duck legs confit.

Details and technical informations about Winery Augustin Peyrouse's La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mondeuse

Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.

Last vintages of this wine

La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes - 2015
In the top 100 of of Vacqueyras wines
Average rating: 3.81110.50
La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes - 2013
In the top 100 of of Vacqueyras wines
Average rating: 4.111110
La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes - 2012
In the top 100 of of Vacqueyras wines
Average rating: 411110

The best vintages of La Grand Comtadine Vacqueyras Cuvée Réserve Vieilles Vignes from Winery Augustin Peyrouse are 2013, 2012, 2015

Informations about the Winery Augustin Peyrouse

The winery offers 5 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Vacqueyras in the region of Rhone Valley

The Winery Augustin Peyrouse is one of of the world's greatest estates. It offers 5 wines for sale in the of Vacqueyras to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 50000 of of France wines
In the top 4000 of of Vacqueyras wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Vacqueyras

The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

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The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

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