Winery Auguste PirouSavagnin Arbois
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Savagnin Arbois from the Winery Auguste Pirou
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Savagnin Arbois of Winery Auguste Pirou in the region of Jura is a with a nice freshness.
Food and wine pairings with Savagnin Arbois
Pairings that work perfectly with Savagnin Arbois
Original food and wine pairings with Savagnin Arbois
The Savagnin Arbois of Winery Auguste Pirou matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of spicy crispy chicken, pasta with vegetables or onion and dutch cheese quiche.
Details and technical informations about Winery Auguste Pirou's Savagnin Arbois.
Discover the grape variety: Arbois
Arbois is a white grape variety of French origin, in Touraine. Its name comes from orboué, a local patois word. It is recommended in the departments of Indre, Indre-et-Vallée de la Loire, Loir-et-Cher, Vallée de la Loiret, Deux-Sèvres and Vienne, and is listed as a grape variety in the Touraine, Touraine Sparkling, Cheverny and Valencay AOCs. Arbois is not widely cultivated in France, covering about 650 hectares, 600 of which are in the Loir-et-Cher region. It is a vigorous variety, but moderately productive (40 to 80 hectoliters per hectare). It is part of the grape varieties used for Vouvray, Crémant de la Loire Valley, Cheverny and Valençay wines. It gives a wine with little acidity, dry, fresh and supple. It is mainly used in blending. This grape variety from the Centre region should not be confused with the vineyard and wine of Arbois, in the Jura.
Informations about the Winery Auguste Pirou
The Winery Auguste Pirou is one of of the world's great estates. It offers 30 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
