Winery Auguste Bessac - Cuvée Tradition Châteauneuf-du-Pape

Winery Auguste BessacCuvée Tradition Châteauneuf-du-Pape

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Tradition Châteauneuf-du-Pape of Winery Auguste Bessac is a red wine from the region of Châteauneuf-du-Pape of Rhone Valley.
This wine is a blend of 2 varietals which are the Cinsault and the Mourvèdre.
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or lamb.

Taste structure of the Cuvée Tradition Châteauneuf-du-Pape from the Winery Auguste Bessac

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée Tradition Châteauneuf-du-Pape of Winery Auguste Bessac in the region of Rhone Valley is a powerful.

Wine flavors and olphactive analysis

Wine with oak taste

oak

Wine with earth taste

earthy, leather

On the nose the Cuvée Tradition Châteauneuf-du-Pape of Winery Auguste Bessac in the region of Rhone Valley often reveals types of flavors of oaky, earth or oak and sometimes also flavors of spices, black fruit.

Details and technical informations about Winery Auguste Bessac's Cuvée Tradition Châteauneuf-du-Pape.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cinsault

Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.

Last vintages of this wine

Cuvée Tradition Châteauneuf-du-Pape - 2013
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.51110.50
Cuvée Tradition Châteauneuf-du-Pape - 2012
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.81110.50
Cuvée Tradition Châteauneuf-du-Pape - 2011
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.911110
Cuvée Tradition Châteauneuf-du-Pape - 2010
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 411110
Cuvée Tradition Châteauneuf-du-Pape - 2009
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 411110

The best vintages of Cuvée Tradition Châteauneuf-du-Pape from Winery Auguste Bessac are 2010, 2009, 2011, 2012 and 2013.

Informations about the Winery Auguste Bessac

The winery offers 28 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Châteauneuf-du-Pape in the region of Rhone Valley

The Winery Auguste Bessac is one of of the world's greatest estates. It offers 28 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 9500 of of France wines
In the top 650 of of Châteauneuf-du-Pape wines
In the top 25000 of red wines
In the top 40000 wines of the world

The wine region of Châteauneuf-du-Pape

Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Empyreumatic

Families of smells and aromas related to smoke, burnt, and more generally to roasting.

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