Winery Augusta Vin - Tannat

Winery Augusta VinTannat

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tannat of Winery Augusta Vin is a red wine from the region of Fredericksburg in the Taxas Hill County of Texas.
This wine generally goes well with beef
The Tannat of the Winery Augusta Vin is in the top 5 of wines of Fredericksburg in the Taxas Hill County.

Wine flavors and olphactive analysis

On the nose the Tannat of Winery Augusta Vin in the region of Texas often reveals types of flavors of non oak, oak or black fruit.

Food and wine pairings with Tannat

Pairings that work perfectly with Tannat

Original food and wine pairings with Tannat

The Tannat of Winery Augusta Vin matches generally quite well with dishes of beef such as recipes of fondue vigneronne au vin rouge.

Details and technical informations about Winery Augusta Vin's Tannat.

Grape varieties
Great wine region
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

Last vintages of this wine

Tannat - 2017
In the top 5 of of Fredericksburg in the Taxas Hill County wines
Average rating: 4.111110

The best vintages of Tannat from Winery Augusta Vin are 2017

Informations about the Winery Augusta Vin

The winery offers 25 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Fredericksburg in the Taxas Hill County in the region of Texas
Find the Winery Augusta Vin on Facebook

The Winery Augusta Vin is one of of the world's greatest estates. It offers 30 wines for sale in the of Fredericksburg in the Taxas Hill County to come and discover on site or to buy online.

Top wine Texas
In the top 40000 of of United States wines
In the top 3 of of Fredericksburg in the Taxas Hill County wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Fredericksburg in the Taxas Hill County

The wine region of Fredericksburg in the Taxas Hill County is located in the region of Texas Hill Country of Texas of United States. Wineries and vineyards like the Domaine Augusta Vin or the Domaine Augusta Vin produce mainly wines red, white and sweet. The most planted grape varieties in the region of Fredericksburg in the Taxas Hill County are Tannat, Malbec and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Fredericksburg in the Taxas Hill County often reveals types of flavors of earth, tree fruit or red fruit and sometimes also flavors of black fruit, non oak or oak.


The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

News related to this wine

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The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

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