Winery Terre à TerreCrayères Vineyard Cabernet Sauvignon - Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Crayères Vineyard Cabernet Sauvignon - Shiraz from the Winery Terre à Terre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crayères Vineyard Cabernet Sauvignon - Shiraz of Winery Terre à Terre in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Crayères Vineyard Cabernet Sauvignon - Shiraz
Pairings that work perfectly with Crayères Vineyard Cabernet Sauvignon - Shiraz
Original food and wine pairings with Crayères Vineyard Cabernet Sauvignon - Shiraz
The Crayères Vineyard Cabernet Sauvignon - Shiraz of Winery Terre à Terre matches generally quite well with dishes of beef, lamb or poultry such as recipes of venison leg in casserole, doner kebab or chicken fillets with mustard and cream.
Details and technical informations about Winery Terre à Terre's Crayères Vineyard Cabernet Sauvignon - Shiraz.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Crayères Vineyard Cabernet Sauvignon - Shiraz from Winery Terre à Terre are 0
Informations about the Winery Terre à Terre
The Winery Terre à Terre is one of of the world's great estates. It offers 19 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
