Winery Mate - Blaufränkisch

Winery MateBlaufränkisch

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blaufränkisch of Winery Mate is a red wine from the region of Weinland.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.

Taste structure of the Blaufränkisch from the Winery Mate

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Blaufränkisch of Winery Mate in the region of Weinland is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Mate's Blaufränkisch.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Beaunoir

A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.

Last vintages of this wine

Blaufränkisch - 0
In the top 100 of of Weinland wines
Average rating: 3.61110.50

The best vintages of Blaufränkisch from Winery Mate are 0

Informations about the Winery Mate

The winery offers 9 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Weinland

The Winery Mate is one of of the world's greatest estates. It offers 6 wines for sale in the of Weinland to come and discover on site or to buy online.

Top wine Weinland
In the top 15000 of of Austria wines
In the top 4000 of of Weinland wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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