
Winery AstrolabeExperience Astrolabe Farm Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Experience Astrolabe Farm Riesling from the Winery Astrolabe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Experience Astrolabe Farm Riesling of Winery Astrolabe in the region of South Island is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Experience Astrolabe Farm Riesling of Winery Astrolabe in the region of South Island often reveals types of flavors of citrus fruit.
Food and wine pairings with Experience Astrolabe Farm Riesling
Pairings that work perfectly with Experience Astrolabe Farm Riesling
Original food and wine pairings with Experience Astrolabe Farm Riesling
The Experience Astrolabe Farm Riesling of Winery Astrolabe matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with prunes, scallops with coconut cream or chicken breast with curry and mushrooms.
Details and technical informations about Winery Astrolabe's Experience Astrolabe Farm Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Experience Astrolabe Farm Riesling from Winery Astrolabe are 0
Informations about the Winery Astrolabe
The Winery Astrolabe is one of of the world's great estates. It offers 47 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).













