
Winery AruArgentaria Cagliari Vermentino Superiore
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Argentaria Cagliari Vermentino Superiore from the Winery Aru
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Argentaria Cagliari Vermentino Superiore of Winery Aru in the region of Sardinia is a powerful.
Food and wine pairings with Argentaria Cagliari Vermentino Superiore
Pairings that work perfectly with Argentaria Cagliari Vermentino Superiore
Original food and wine pairings with Argentaria Cagliari Vermentino Superiore
The Argentaria Cagliari Vermentino Superiore of Winery Aru matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of calamari with chorizo, magic cake cheese quiche or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery Aru's Argentaria Cagliari Vermentino Superiore.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Argentaria Cagliari Vermentino Superiore from Winery Aru are 2019, 0, 2018, 2017
Informations about the Winery Aru
The Winery Aru is one of of the world's greatest estates. It offers 9 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.














