Winery ArtukeK4 Rioja
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The K4 Rioja of the Winery Artuke is in the top 60 of wines of Rioja.
Taste structure of the K4 Rioja from the Winery Artuke
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the K4 Rioja of Winery Artuke in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the K4 Rioja of Winery Artuke in the region of Rioja often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with K4 Rioja
Pairings that work perfectly with K4 Rioja
Original food and wine pairings with K4 Rioja
The K4 Rioja of Winery Artuke matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot pickle sauce, lamb fillet with monbazillac or cutlets with portuguese sauce.
Details and technical informations about Winery Artuke's K4 Rioja.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of K4 Rioja from Winery Artuke are 2012, 2011, 2013, 0 and 2015.
Informations about the Winery Artuke
The Winery Artuke is one of of the world's greatest estates. It offers 11 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
