
Winery Qvinto ArrioGarnacha
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Garnacha of Winery Qvinto Arrio in the region of Rioja often reveals types of flavors of microbio, citrus fruit or red fruit.
Food and wine pairings with Garnacha
Pairings that work perfectly with Garnacha
Original food and wine pairings with Garnacha
The Garnacha of Winery Qvinto Arrio matches generally quite well with dishes of beef, lamb or pork such as recipes of pork tongue with tomato sauce and pickles, lamb tagine with preserved lemons and onion compote with... or sausages with kale.
Details and technical informations about Winery Qvinto Arrio's Garnacha.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Garnacha from Winery Qvinto Arrio are 0
Informations about the Winery Qvinto Arrio
The Winery Qvinto Arrio is one of of the world's greatest estates. It offers 5 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.













