Winery Arribes de VettoniaHechanza Real Crianza
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Hechanza Real Crianza of the Winery Arribes de Vettonia is in the top 20 of wines of Arribes.
Taste structure of the Hechanza Real Crianza from the Winery Arribes de Vettonia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hechanza Real Crianza of Winery Arribes de Vettonia in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with Hechanza Real Crianza
Pairings that work perfectly with Hechanza Real Crianza
Original food and wine pairings with Hechanza Real Crianza
The Hechanza Real Crianza of Winery Arribes de Vettonia matches generally quite well with dishes of beef, pasta or veal such as recipes of daube niçoise, spaghetti with beef balls or veal chops au gratin.
Details and technical informations about Winery Arribes de Vettonia's Hechanza Real Crianza.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Hechanza Real Crianza from Winery Arribes de Vettonia are 2016, 0, 2014
Informations about the Winery Arribes de Vettonia
The Winery Arribes de Vettonia is one of of the world's greatest estates. It offers 14 wines for sale in the of Arribes to come and discover on site or to buy online.
The wine region of Arribes
The wine region of Arribes is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Marqués de la Concordia or the Domaine Hacienda Zorita Natural Reserve produce mainly wines red, white and pink. The most planted grape varieties in the region of Arribes are Tempranillo, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Arribes often reveals types of flavors of black fruit, earthy or blackberry and sometimes also flavors of dark fruit, rhubarb or non oak.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
