Winery Arnold HolzetZero-6 Gruner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Zero-6 Gruner Veltliner from the Winery Arnold Holzet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zero-6 Gruner Veltliner of Winery Arnold Holzet in the region of Weinland is a with a nice freshness.
Food and wine pairings with Zero-6 Gruner Veltliner
Pairings that work perfectly with Zero-6 Gruner Veltliner
Original food and wine pairings with Zero-6 Gruner Veltliner
The Zero-6 Gruner Veltliner of Winery Arnold Holzet matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rougail sausage, spinach and goat cheese quiche or spanish omelette.
Details and technical informations about Winery Arnold Holzet's Zero-6 Gruner Veltliner.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Arnold Holzet
The Winery Arnold Holzet is one of of the world's greatest estates. It offers 1 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
