
Winery Arnaud de VilleneuveMuscat de Nöel Vin Doux Naturel
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat de Nöel Vin Doux Naturel
Pairings that work perfectly with Muscat de Nöel Vin Doux Naturel
Original food and wine pairings with Muscat de Nöel Vin Doux Naturel
The Muscat de Nöel Vin Doux Naturel of Winery Arnaud de Villeneuve matches generally quite well with dishes of spicy food or sweet desserts such as recipes of coral lentil salad or king's cake with frangipane.
Details and technical informations about Winery Arnaud de Villeneuve's Muscat de Nöel Vin Doux Naturel.
Discover the grape variety: Planta nova
A very old indigenous grape variety that has been cultivated for a very long time in Spain, more precisely in the western region of Valencia, where it is practically no longer multiplied today. It is said to be the result of a natural cross between the heftakilo and the rojal tinta, which are both black varieties. Planta nova can still be found in Portugal, Argentina, South Africa, ... almost unknown in France. A long time ago it was also harvested as a table grape, which is no longer the case today.
Last vintages of this wine
The best vintages of Muscat de Nöel Vin Doux Naturel from Winery Arnaud de Villeneuve are 2019, 2018, 2017
Informations about the Winery Arnaud de Villeneuve
The Winery Arnaud de Villeneuve is one of of the world's great estates. It offers 82 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.









