
Winery Arnaud AucoeurLa Grande Pente Julienas
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with La Grande Pente Julienas
Pairings that work perfectly with La Grande Pente Julienas
Original food and wine pairings with La Grande Pente Julienas
The La Grande Pente Julienas of Winery Arnaud Aucoeur matches generally quite well with dishes of pasta, veal or pork such as recipes of chinese chicken soup, osso bucco of veal or filet mignon in a crust.
Details and technical informations about Winery Arnaud Aucoeur's La Grande Pente Julienas.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Arnaud Aucoeur
The Winery Arnaud Aucoeur is one of wineries to follow in Juliénas.. It offers 70 wines for sale in the of Juliénas to come and discover on site or to buy online.
The wine region of Juliénas
Northernmost Beaujolais cru, one of the most structured of the ten. Gamay signature as sole grape: perfumed, sturdy reds with signature notes of black cherry, raspberry, flowers (peony, violet), sweet spices and a granitic mineral touch, firm tannins and silky mouth — denser than Fleurie or Brouilly, immediate pleasure to 5-10 year ageing on top cuvées. Granitic, schist and clay soils across 4 communes (~537 ha).
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.














