Winery Arnaud Aucoeur De Tout Coeur Saint Amour
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the De Tout Coeur Saint Amour from the Winery Arnaud Aucoeur
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the De Tout Coeur Saint Amour of Winery Arnaud Aucoeur in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with De Tout Coeur Saint Amour
Pairings that work perfectly with De Tout Coeur Saint Amour
Original food and wine pairings with De Tout Coeur Saint Amour
The De Tout Coeur Saint Amour of Winery Arnaud Aucoeur matches generally quite well with dishes of pasta, veal or pork such as recipes of salmon and spinach lasagna, duck breast with black figs or stuffed artichoke.
Details and technical informations about Winery Arnaud Aucoeur's De Tout Coeur Saint Amour.
Discover the grape variety: Dobricic
From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.
Last vintages of this wine
The best vintages of De Tout Coeur Saint Amour from Winery Arnaud Aucoeur are 2017, 2018, 2016, 2014 and 2015.
Informations about the Winery Arnaud Aucoeur
The Winery Arnaud Aucoeur is one of of the world's greatest estates. It offers 48 wines for sale in the of Saint-Amour to come and discover on site or to buy online.
The wine region of Saint-Amour
Saint-Amour is the Northernmost of the ten Beaujolais crus, located just South of the Mâcon appellations of Pouilly-Fuisse and Saint-Véran. Saint-Amour wines are among the lightest of the Beaujolais crus, often displaying Spicy berry and stone fruit characters with a marked minerality. Just under 800 acres (320 ha) are planted with the Gamay Grape variety on the south and east facing hillsides on the western banks of the Saône River, and make up the Saint-Amour appellation's wine growing area. While most of the ten Beaujolais crus were created in the 1930s, Saint-Amour was only officially delimited as a cru in February 1946.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
News related to this wine
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The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
