Winery Arione MarioFM Pinot Grigio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the FM Pinot Grigio from the Winery Arione Mario
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the FM Pinot Grigio of Winery Arione Mario in the region of Sicily is a powerful.
Food and wine pairings with FM Pinot Grigio
Pairings that work perfectly with FM Pinot Grigio
Original food and wine pairings with FM Pinot Grigio
The FM Pinot Grigio of Winery Arione Mario matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spanish seafood paella, quiche with bacon and gruyère cheese or pizza-style appetizer croissants.
Details and technical informations about Winery Arione Mario's FM Pinot Grigio.
Discover the grape variety: Amigne
Aromatic, structured whites with a golden robe, ample palate and preserved acidity, showing refined aromas of yellow fruits (pear, apricot), candied citrus, mandarin, linden, honey and white flower notes. Vinified dry, off-dry or sweet (a scale of 1 to 3 bees indicates residual sugar). Almost exclusive star of Vétroz AOC in the central Valais. Very old autochthonous Valais variety, probably of Roman origin, one of Switzerland's discreet treasures.
Last vintages of this wine
The best vintages of FM Pinot Grigio from Winery Arione Mario are 2016, 0, 2017
Informations about the Winery Arione Mario
The Winery Arione Mario is one of of the world's greatest estates. It offers 25 wines for sale in the of Sicilia to come and discover on site or to buy online.
The wine region of Sicilia
Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
