Winery ArgyriouPinot Noir
This wine generally goes well with pork, poultry or veal.
The Pinot Noir of the Winery Argyriou is in the top 60 of wines of Parnassos.
Wine flavors and olphactive analysis
On the nose the Pinot Noir of Winery Argyriou in the region of Continental Greece often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of tobacco, raspberry or cola.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Winery Argyriou matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with potatoes and olives, tomatoes stuffed with sausage meat or mymy's golden apples (squash).
Details and technical informations about Winery Argyriou's Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir from Winery Argyriou are 2016, 2014, 2013
Informations about the Winery Argyriou
The Winery Argyriou is one of of the world's greatest estates. It offers 13 wines for sale in the of Parnassos to come and discover on site or to buy online.
The wine region of Parnassos
The wine region of Parnassos is located in the region of Fokida of Continental Greece of Greece. Wineries and vineyards like the Domaine Argyriou or the Domaine Argyriou produce mainly wines red, white and pink. The most planted grape varieties in the region of Parnassos are Merlot, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Parnassos often reveals types of flavors of cherry, microbio or black fruit and sometimes also flavors of spices, tropical fruit or floral.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
News related to this wine
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The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.