Winery ArgillaeVascellarus Umbria Rosso
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vascellarus Umbria Rosso from the Winery Argillae
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vascellarus Umbria Rosso of Winery Argillae in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Vascellarus Umbria Rosso
Pairings that work perfectly with Vascellarus Umbria Rosso
Original food and wine pairings with Vascellarus Umbria Rosso
The Vascellarus Umbria Rosso of Winery Argillae matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew with white wine, pasta with goat cheese, thyme and bacon or chicken supreme with morels.
Details and technical informations about Winery Argillae's Vascellarus Umbria Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vascellarus Umbria Rosso from Winery Argillae are 2011, 2009, 0, 2013
Informations about the Winery Argillae
The Winery Argillae is one of of the world's greatest estates. It offers 9 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Mansois
See servadou iron.
