Winery Arganza - Bierzo Mencía Selección Legado de Farro

Winery ArganzaBierzo Mencía Selección Legado de Farro

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bierzo Mencía Selección Legado de Farro of Winery Arganza is a red wine from the region of Bierzo of Castille-et-Léon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).

Taste structure of the Bierzo Mencía Selección Legado de Farro from the Winery Arganza

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bierzo Mencía Selección Legado de Farro of Winery Arganza in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Bierzo Mencía Selección Legado de Farro of Winery Arganza in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Arganza's Bierzo Mencía Selección Legado de Farro.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mencia

Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.

Last vintages of this wine

Bierzo Mencía Selección Legado de Farro - 2017
In the top 100 of of Bierzo wines
Average rating: 3.51110.50
Bierzo Mencía Selección Legado de Farro - 2016
In the top 100 of of Bierzo wines
Average rating: 3.61110.50
Bierzo Mencía Selección Legado de Farro - 2015
In the top 100 of of Bierzo wines
Average rating: 3.81110.50
Bierzo Mencía Selección Legado de Farro - 2014
In the top 100 of of Bierzo wines
Average rating: 3.61110.50
Bierzo Mencía Selección Legado de Farro - 2013
In the top 100 of of Bierzo wines
Average rating: 3.411100
Bierzo Mencía Selección Legado de Farro - 2011
In the top 100 of of Bierzo wines
Average rating: 3.71110.50
Bierzo Mencía Selección Legado de Farro - 2010
In the top 100 of of Bierzo wines
Average rating: 3.311100

The best vintages of Bierzo Mencía Selección Legado de Farro from Winery Arganza are 2009, 2015, 2011, 2016 and 2014.

Informations about the Winery Arganza

The winery offers 51 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Bierzo in the region of Castille-et-Léon

The Winery Arganza is one of of the world's greatest estates. It offers 48 wines for sale in the of Bierzo to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 8000 of of Spain wines
In the top 150 of of Bierzo wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Bierzo

DO of Castile and Leon in a northwestern basin at the gates of Galicia, mild Atlantic climate. Signature Mencia (62%): elegant, fresh reds with signature notes of raspberry, cherry, violet, graphite and a slatey mineral touch, fine tannins and chiselled acidity — Atlantic finesse sometimes compared to Pinot Noir. Old bush vines on slate and schist. Opulent Godello whites (pear, citrus, butter), Dona Blanca.


The wine region of Castille-et-Léon

Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.

The word of the wine: Rafle (taste of)

A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.

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