Winery Arganza - Bierzo Castillo Colina Rosado

Winery ArganzaBierzo Castillo Colina Rosado

The Bierzo Castillo Colina Rosado of Winery Arganza is a wine from the region of Bierzo of Castille-et-Léon.
This wine generally goes well with
The Bierzo Castillo Colina Rosado of the Winery Arganza is in the top 0 of wines of Bierzo.

Details and technical informations about Winery Arganza's Bierzo Castillo Colina Rosado.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Muscat de Roussé

Intraspecific cross between Hamburg Muscat and Cardinal, obtained in 1973 at the Roussé viticultural station (Bulgaria).

Informations about the Winery Arganza

The winery offers 50 different wines.
Its wines get an average rating of 3.5.
It is in the top 50 of the best estates in the region
It is located in Bierzo in the region of Castille-et-Léon

The Winery Arganza is one of of the world's great estates. It offers 48 wines for sale in the of Bierzo to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 75000 of of Spain wines
In the top 800 of of Bierzo wines
In the top 75000 of wines
In the top 1500000 wines of the world

The wine region of Bierzo

The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.


The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

News related to this wine

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The word of the wine: Final

A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.

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