
Winery Arcadia333 Late Harvest Botrytis
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the 333 Late Harvest Botrytis of Winery Arcadia in the region of Thrace often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with 333 Late Harvest Botrytis
Pairings that work perfectly with 333 Late Harvest Botrytis
Original food and wine pairings with 333 Late Harvest Botrytis
The 333 Late Harvest Botrytis of Winery Arcadia matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon burger, spanish seafood paella or zucchini and goat cheese quiche.
Details and technical informations about Winery Arcadia's 333 Late Harvest Botrytis.
Discover the grape variety: Periquita
This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.
Last vintages of this wine
The best vintages of 333 Late Harvest Botrytis from Winery Arcadia are 2013, 0, 2009
Informations about the Winery Arcadia
The Winery Arcadia is one of of the world's greatest estates. It offers 29 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
The wine region of Thrace of Greece. Wineries and vineyards like the Domaine Chamlija or the Château Kalpak produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, grapefruit or black cherries and sometimes also flavors of jam, mint or prune.
The word of the wine: Maccabeo
See macabeu.














