Winery Arcadas de LisboaArcadas de Lisboa Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Arcadas de Lisboa Tinto from the Winery Arcadas de Lisboa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arcadas de Lisboa Tinto of Winery Arcadas de Lisboa in the region of Lisboa is a powerful with a nice freshness.
Food and wine pairings with Arcadas de Lisboa Tinto
Pairings that work perfectly with Arcadas de Lisboa Tinto
Original food and wine pairings with Arcadas de Lisboa Tinto
The Arcadas de Lisboa Tinto of Winery Arcadas de Lisboa matches generally quite well with dishes of beef, pasta or veal such as recipes of cicadas at the chib, tuscan linguine or piccata with cheese.
Details and technical informations about Winery Arcadas de Lisboa's Arcadas de Lisboa Tinto.
Discover the grape variety: Sweet Sapphire
Seedless (pip-free) table grape with long clusters and very elongated cylindrical blue-black berries with thin skin and crunchy flesh, sweet and fresh on the palate. Grown in California, China and Spain for export markets, prized for its striking elongated shape that catches the eye at premium counters. American black seedless table grape variety bred for fresh consumption.
Last vintages of this wine
The best vintages of Arcadas de Lisboa Tinto from Winery Arcadas de Lisboa are 2016, 0, 2015
Informations about the Winery Arcadas de Lisboa
The Winery Arcadas de Lisboa is one of of the world's greatest estates. It offers 9 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
