Winery Arcadas de Lisboa - Reserva Tinto

Winery Arcadas de LisboaReserva Tinto

The Reserva Tinto of Winery Arcadas de Lisboa is a wine from the region of Lisboa.
This wine generally goes well with
The Reserva Tinto of the Winery Arcadas de Lisboa is in the top 0 of wines of Lisboa.

Details and technical informations about Winery Arcadas de Lisboa's Reserva Tinto.

Winemaker
Eng. Julião Batista
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Molinera gorda

An ancient table grape of Spanish origin. Little known in France, it can still be found in Italy, Australia, the United States (California), Mexico where it is grown in pergolas, etc. It should not be confused with the molinara grown and known in Italy.

Informations about the Winery Arcadas de Lisboa

The winery offers 12 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Lisboa
Find the Winery Arcadas de Lisboa on Facebook

The Winery Arcadas de Lisboa is one of of the world's greatest estates. It offers 9 wines for sale in the of Lisboa to come and discover on site or to buy online.

Top wine Lisboa
In the top 30000 of of Portugal wines
In the top 2500 of of Lisboa wines
In the top 450000 of wines
In the top 850000 wines of the world

The wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

The word of the wine: Assemblage (Champagne)

In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.

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