Winery SuterLujuria Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Lujuria Malbec from the Winery Suter
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lujuria Malbec of Winery Suter in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Lujuria Malbec of Winery Suter in the region of Mendoza often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Lujuria Malbec
Pairings that work perfectly with Lujuria Malbec
Original food and wine pairings with Lujuria Malbec
The Lujuria Malbec of Winery Suter matches generally quite well with dishes of beef, lamb or poultry such as recipes of chicken, beef and lamb couscous (morocco), leg of lamb with garlic and rosemary or imene's tunisian ojja.
Details and technical informations about Winery Suter's Lujuria Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Lujuria Malbec from Winery Suter are 2018, 2013, 2015, 2019 and 2016.
Informations about the Winery Suter
The Winery Suter is one of of the world's greatest estates. It offers 37 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
