Winery DuriguttiAguijón de Abeja Obrera Torrontés
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Aguijón de Abeja Obrera Torrontés from the Winery Durigutti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aguijón de Abeja Obrera Torrontés of Winery Durigutti in the region of La Rioja is a powerful with a nice freshness.
Food and wine pairings with Aguijón de Abeja Obrera Torrontés
Pairings that work perfectly with Aguijón de Abeja Obrera Torrontés
Original food and wine pairings with Aguijón de Abeja Obrera Torrontés
The Aguijón de Abeja Obrera Torrontés of Winery Durigutti matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of hawaiian pizza, spinach and goat cheese quiche or lili's gressins.
Details and technical informations about Winery Durigutti's Aguijón de Abeja Obrera Torrontés.
Discover the grape variety: Ferradou
Ferradou noir is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ferradou noir can be found in the vineyards of the South West.
Informations about the Winery Durigutti
The Winery Durigutti is one of of the world's great estates. It offers 61 wines for sale in the of La Rioja to come and discover on site or to buy online.
The wine region of La Rioja
La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
