Winery AparteMike Tazem Red
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mike Tazem Red from the Winery Aparte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mike Tazem Red of Winery Aparte in the region of Lisboa is a powerful with a nice freshness.
Food and wine pairings with Mike Tazem Red
Pairings that work perfectly with Mike Tazem Red
Original food and wine pairings with Mike Tazem Red
The Mike Tazem Red of Winery Aparte matches generally quite well with dishes of beef, pasta or veal such as recipes of homemade beef stew, macaroni and angel hair gratin or bites of cheese.
Details and technical informations about Winery Aparte's Mike Tazem Red.
Discover the grape variety: Pirobella
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the 15 Pirovano (madeleine angevine X bellino) and the isabelle. It should be noted that from this cross was also born the black muska.
Informations about the Winery Aparte
The Winery Aparte is one of of the world's greatest estates. It offers 10 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
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The word of the wine: Fendant
See chasselas.
