Winery MontiVoluptas Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Voluptas Montepulciano d'Abruzzo from the Winery Monti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Voluptas Montepulciano d'Abruzzo of Winery Monti in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Voluptas Montepulciano d'Abruzzo
Pairings that work perfectly with Voluptas Montepulciano d'Abruzzo
Original food and wine pairings with Voluptas Montepulciano d'Abruzzo
The Voluptas Montepulciano d'Abruzzo of Winery Monti matches generally quite well with dishes of beef, pasta or veal such as recipes of autumn beef bourguignon, saffron pasta with prawns or dafina.
Details and technical informations about Winery Monti's Voluptas Montepulciano d'Abruzzo.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Voluptas Montepulciano d'Abruzzo from Winery Monti are 2011, 2014, 2010, 0
Informations about the Winery Monti
The Winery Monti is one of of the world's greatest estates. It offers 12 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
