Winery Antonini CeresaAntesa Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Antesa Prosecco from the Winery Antonini Ceresa
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Antesa Prosecco of Winery Antonini Ceresa in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Antesa Prosecco
Pairings that work perfectly with Antesa Prosecco
Original food and wine pairings with Antesa Prosecco
The Antesa Prosecco of Winery Antonini Ceresa matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp and cherry tomato quiche, light tuna-tomato quiche (without cream) or delicious moroccan fritters.
Details and technical informations about Winery Antonini Ceresa's Antesa Prosecco.
Discover the grape variety: Loin de l'oeil
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Antesa Prosecco from Winery Antonini Ceresa are 2019, 0
Informations about the Winery Antonini Ceresa
The Winery Antonini Ceresa is one of of the world's great estates. It offers 37 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
