
Winery Antoine ArenaBianco Gentile
This wine generally goes well with pork, vegetarian or poultry.
The Bianco Gentile of the Winery Antoine Arena is in the top 10 of wines of Vin de France.

Wine flavors and olphactive analysis
On the nose the Bianco Gentile of Winery Antoine Arena in the region of Vin de France often reveals types of flavors of cream, citrus or apples and sometimes also flavors of pear, nutty or honey.
Food and wine pairings with Bianco Gentile
Pairings that work perfectly with Bianco Gentile
Original food and wine pairings with Bianco Gentile
The Bianco Gentile of Winery Antoine Arena matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of tartiflette, salmon lasagna or pageot.
Details and technical informations about Winery Antoine Arena's Bianco Gentile.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bianco Gentile from Winery Antoine Arena are 2016, 2013, 2015, 2014 and 2017.
Informations about the Winery Antoine Arena
The Winery Antoine Arena is one of of the world's greatest estates. It offers 9 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).














