Winery Antiquum FarmLuxuria Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Luxuria Pinot Noir from the Winery Antiquum Farm
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Luxuria Pinot Noir of Winery Antiquum Farm in the region of Oregon is a with a nice freshness.
Food and wine pairings with Luxuria Pinot Noir
Pairings that work perfectly with Luxuria Pinot Noir
Original food and wine pairings with Luxuria Pinot Noir
The Luxuria Pinot Noir of Winery Antiquum Farm matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, stuffed quails or conejo al ajillo (spain).
Details and technical informations about Winery Antiquum Farm's Luxuria Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Luxuria Pinot Noir from Winery Antiquum Farm are 2017, 0
Informations about the Winery Antiquum Farm
The Winery Antiquum Farm is one of of the world's greatest estates. It offers 7 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
World benchmark for Pinot Noir outside Burgundy: elegant, fine reds with notes of cherry, raspberry, plum, undergrowth, damp earth and sweet spices, silky tannins and acidity preserved by the cool climate. Star grape on volcanic soils (Jory), Burgundian latitude (45°). Also taut Chardonnay in full quality rise, round Pinot Gris and lively Riesling. Oregon's main AVA (240 km between Coast Range and Cascades).
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
