Winery Antiche Terre dei ContiOrigini Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Origini Bianco from the Winery Antiche Terre dei Conti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Origini Bianco of Winery Antiche Terre dei Conti in the region of Veneto is a powerful.
Food and wine pairings with Origini Bianco
Pairings that work perfectly with Origini Bianco
Original food and wine pairings with Origini Bianco
The Origini Bianco of Winery Antiche Terre dei Conti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tuscan linguine, mussels with chicken or irish tartiflette.
Details and technical informations about Winery Antiche Terre dei Conti's Origini Bianco.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Informations about the Winery Antiche Terre dei Conti
The Winery Antiche Terre dei Conti is one of of the world's greatest estates. It offers 5 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
