Winery Antiche Terre dei ContiOrigini Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Origini Bianco from the Winery Antiche Terre dei Conti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Origini Bianco of Winery Antiche Terre dei Conti in the region of Veneto is a powerful.
Food and wine pairings with Origini Bianco
Pairings that work perfectly with Origini Bianco
Original food and wine pairings with Origini Bianco
The Origini Bianco of Winery Antiche Terre dei Conti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with sausage, cuttlefish armorican style (morgate) or burgers with duck confit.
Details and technical informations about Winery Antiche Terre dei Conti's Origini Bianco.
Discover the grape variety: Négrette
Négrette noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. Négrette noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Armagnac, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Antiche Terre dei Conti
The Winery Antiche Terre dei Conti is one of of the world's greatest estates. It offers 5 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
