Winery Ante HirpisSelezione di P. Pengue Coda di Volpe
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Selezione di P. Pengue Coda di Volpe of the Winery Ante Hirpis is in the top 10 of wines of Campania.
Taste structure of the Selezione di P. Pengue Coda di Volpe from the Winery Ante Hirpis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selezione di P. Pengue Coda di Volpe of Winery Ante Hirpis in the region of Campania is a powerful.
Food and wine pairings with Selezione di P. Pengue Coda di Volpe
Pairings that work perfectly with Selezione di P. Pengue Coda di Volpe
Original food and wine pairings with Selezione di P. Pengue Coda di Volpe
The Selezione di P. Pengue Coda di Volpe of Winery Ante Hirpis matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in red sauce, cream and tuna quiche or black tapenade.
Details and technical informations about Winery Ante Hirpis's Selezione di P. Pengue Coda di Volpe.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Selezione di P. Pengue Coda di Volpe from Winery Ante Hirpis are 2016, 2015, 0, 2017
Informations about the Winery Ante Hirpis
The Winery Ante Hirpis is one of of the world's greatest estates. It offers 19 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
