Winery AntaresBobal

Red wine of Manchuela of Castille of Spain

The Bobal of Winery Antares is a red wine from the region of Manchuela of Castille.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bobal from the Winery Antares

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Bobal of Winery Antares in the region of Castille is a powerful.

Food and wine pairings with Bobal

Pairings that work perfectly with Bobal

Original food and wine pairings with Bobal

Pasta

The Bobal of Winery Antares matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail confit in red wine, chinese chicken soup or home-made coq au vin.

Details and technical informations about Winery Antares's Bobal.

Winery

Winery Antares

Grape varieties

Bobal

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Bobal

Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.

Informations about the Winery Antares

The winery offers 19 different wines.

Its wines get an average rating of 3.2.

This winery is part of the Carolina Wine Brands.

It is in the top 15 of the best estates in the region

It is located in Manchuela in the region of Castille

The Winery Antares is one of of the world's great estates. It offers 16 wines for sale in the of Manchuela to come and discover on site or to buy online.

In the top 20000 of of Spain wines

In the top 15000 of of Manchuela wines

In the top 400000 of red wines

In the top 700000 wines of the world

The wine region of Manchuela

Castile-La Mancha DOP between the Júcar and Cabriel valleys, plateaus at 600-1,000 m. Signature native Bobal red king (~40% of the vineyard): coloured and fresh with notes of black cherry, blackberry, plum, violet, herbs and a mineral touch, round tannins and a juicy palate — lively thanks to altitude, fleshy yet refreshing. Also supple Tempranillo, dense Monastrell, fruity Garnacha, peppery Syrah. Lively Macabeo and Verdejo whites.

The wine region of Castille

Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.