Winery Ansitz WaldgriesRoblinus De Waldgries
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Roblinus De Waldgries of the Winery Ansitz Waldgries is in the top 30 of wines of Trentino.
Taste structure of the Roblinus De Waldgries from the Winery Ansitz Waldgries
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roblinus De Waldgries of Winery Ansitz Waldgries in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Roblinus De Waldgries of Winery Ansitz Waldgries in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Roblinus De Waldgries
Pairings that work perfectly with Roblinus De Waldgries
Original food and wine pairings with Roblinus De Waldgries
The Roblinus De Waldgries of Winery Ansitz Waldgries matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick and easy monkfish tail, chicken lasagna or lamb in a crown with spring vegetables.
Details and technical informations about Winery Ansitz Waldgries's Roblinus De Waldgries.
Discover the grape variety: Dawn seedless
Cross between the gold and the pearl obtained in the United States (California) by Harold P. Olmo and Albert T. Koyama. This variety is also known in Chile. - Synonymy: davis g4-36 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Roblinus De Waldgries from Winery Ansitz Waldgries are 2011, 2016, 2015, 2013 and 0.
Informations about the Winery Ansitz Waldgries
The Winery Ansitz Waldgries is one of of the world's greatest estates. It offers 12 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
