Winery PfitscherMatan Pinot Nero Riserva
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Matan Pinot Nero Riserva from the Winery Pfitscher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Matan Pinot Nero Riserva of Winery Pfitscher in the region of Trentino-Alto-Adige is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Matan Pinot Nero Riserva of Winery Pfitscher in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Matan Pinot Nero Riserva
Pairings that work perfectly with Matan Pinot Nero Riserva
Original food and wine pairings with Matan Pinot Nero Riserva
The Matan Pinot Nero Riserva of Winery Pfitscher matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot-au-feu, axoa from espelette ( 22nd meeting ) or duck with vanilla (reunion island).
Details and technical informations about Winery Pfitscher's Matan Pinot Nero Riserva.
Discover the grape variety: Queen
A table grape with long bunches and spherical red-violet berries with thin skin and crunchy flesh, delivering a sweet, fresh flavour. Early-ripening and productive. Cultivated in California for fresh consumption, prized for its attractive table appearance, sweetness and good keeping, it is among the American table grape varieties sold on North American market stalls. An American black table grape bred by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Matan Pinot Nero Riserva from Winery Pfitscher are 2013, 2011, 2009, 2016 and 2012.
Informations about the Winery Pfitscher
The Winery Pfitscher is one of of the world's greatest estates. It offers 16 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
