Winery PfitscherEine Flasche Edelvernatsch
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Eine Flasche Edelvernatsch from the Winery Pfitscher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eine Flasche Edelvernatsch of Winery Pfitscher in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Eine Flasche Edelvernatsch
Pairings that work perfectly with Eine Flasche Edelvernatsch
Original food and wine pairings with Eine Flasche Edelvernatsch
The Eine Flasche Edelvernatsch of Winery Pfitscher matches generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, baked lasagna or douez battata with cardoons (moroccan lamb stew).
Details and technical informations about Winery Pfitscher's Eine Flasche Edelvernatsch.
Discover the grape variety: Pinot Auxerrois
Rich and aromatic whites with a pale golden robe, round palate with moderate acidity, signature aromas of exotic fruits (pineapple), yellow fruits (peach, apricot), white flowers (acacia) and honeyed notes. Also a base for Crémant d'Alsace AOC. Component of Alsace AOC whites (sometimes labelled Pinot Blanc or Edelzwicker), Côtes-de-Toul AOC and Moselle whites. Alsatian and Lorraine synonym for Auxerrois, descended from Pinot Noir x Gouais Blanc.
Last vintages of this wine
The best vintages of Eine Flasche Edelvernatsch from Winery Pfitscher are 0
Informations about the Winery Pfitscher
The Winery Pfitscher is one of of the world's great estates. It offers 16 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
