Winery Anne de JoyeuseCamas Viognier
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Camas Viognier of the Winery Anne de Joyeuse is in the top 50 of wines of Pays d'Oc.
Taste structure of the Camas Viognier from the Winery Anne de Joyeuse
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Camas Viognier of Winery Anne de Joyeuse in the region of Pays d'Oc is a .
Wine flavors and olphactive analysis
On the nose the Camas Viognier of Winery Anne de Joyeuse in the region of Pays d'Oc often reveals types of flavors of citrus, peach or honey and sometimes also flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Camas Viognier
Pairings that work perfectly with Camas Viognier
Original food and wine pairings with Camas Viognier
The Camas Viognier of Winery Anne de Joyeuse matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of whiskey paupiettes, grilled tuna with mediterranean marinade or makrouna salsa (tunisian pastry).
Details and technical informations about Winery Anne de Joyeuse's Camas Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Camas Viognier from Winery Anne de Joyeuse are 2018, 2019, 2013, 2017 and 2014.
Informations about the Winery Anne de Joyeuse
The Winery Anne de Joyeuse is one of of the world's greatest estates. It offers 111 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
