Winery AnnalisaMalvasia di Castelnuovo don Bosco
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Malvasia di Castelnuovo don Bosco from the Winery Annalisa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvasia di Castelnuovo don Bosco of Winery Annalisa in the region of Piémont is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Malvasia di Castelnuovo don Bosco of Winery Annalisa in the region of Piémont often reveals types of flavors of tree fruit, red fruit.
Food and wine pairings with Malvasia di Castelnuovo don Bosco
Pairings that work perfectly with Malvasia di Castelnuovo don Bosco
Original food and wine pairings with Malvasia di Castelnuovo don Bosco
The Malvasia di Castelnuovo don Bosco of Winery Annalisa matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni chicken, pepper and mozzarella, shrimp with cream and fettuccine or vincent's tuna mascarpone pizza.
Details and technical informations about Winery Annalisa's Malvasia di Castelnuovo don Bosco.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Malvasia di Castelnuovo don Bosco from Winery Annalisa are 2012, 2008, 2015, 2014
Informations about the Winery Annalisa
The Winery Annalisa is one of of the world's greatest estates. It offers 6 wines for sale in the of Malvasia di Castelnuovo don Bosco to come and discover on site or to buy online.
The wine region of Malvasia di Castelnuovo don Bosco
The wine region of Malvasia di Castelnuovo don Bosco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Dezzani or the Domaine Bartenura produce mainly wines white, sweet and red. On the nose of Malvasia di Castelnuovo don Bosco often reveals types of flavors of red fruit, tree fruit or black fruit and sometimes also flavors of non oak, earth or microbio. In the mouth of Malvasia di Castelnuovo don Bosco is a powerful mainly marked by the residual sugar.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).