Winery AngorisPignolo Riserva Giulio Locatelli
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Pignolo Riserva Giulio Locatelli from the Winery Angoris
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pignolo Riserva Giulio Locatelli of Winery Angoris in the region of Frioul-Vénétie Julienne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pignolo Riserva Giulio Locatelli of Winery Angoris in the region of Frioul-Vénétie Julienne often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Pignolo Riserva Giulio Locatelli
Pairings that work perfectly with Pignolo Riserva Giulio Locatelli
Original food and wine pairings with Pignolo Riserva Giulio Locatelli
The Pignolo Riserva Giulio Locatelli of Winery Angoris matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bobotie, pasta with mussels or imene's tunisian ojja.
Details and technical informations about Winery Angoris's Pignolo Riserva Giulio Locatelli.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of Pignolo Riserva Giulio Locatelli from Winery Angoris are 2012, 2010, 2014, 2011
Informations about the Winery Angoris
The Winery Angoris is one of of the world's greatest estates. It offers 60 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
News related to this wine
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The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.