Winery Angoris - 1648 Rosé

Winery Angoris1648 Rosé

The 1648 Rosé of Winery Angoris is a wine from the region of Friuli-Venezia Giulia.
This wine generally goes well with
The 1648 Rosé of the Winery Angoris is in the top 0 of wines of Friuli-Venezia Giulia.

Details and technical informations about Winery Angoris's 1648 Rosé.

Winemaker
Angoris
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Kyoho

Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.

Informations about the Winery Angoris

The winery offers 65 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Angoris.
It is in the top 45 of the best estates in the region
It is located in Frioul-Vénétie Julienne
Find the Winery Angoris on Facebook and on Twitter

The Winery Angoris is one of of the world's great estates. It offers 61 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 200000 of of Italy wines
In the top 8000 of of Friuli-Venezia Giulia wines
In the top 100000 of wines
In the top 1500000 wines of the world

The wine region of Friuli-Venezia Giulia

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

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