Winery Andrew ThomasIndividual Vineyard The Cote Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Individual Vineyard The Cote Shiraz from the Winery Andrew Thomas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Individual Vineyard The Cote Shiraz of Winery Andrew Thomas in the region of Nouvelle-Galles du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Individual Vineyard The Cote Shiraz of Winery Andrew Thomas in the region of Nouvelle-Galles du Sud often reveals types of flavors of earthy, pepper or earth and sometimes also flavors of spices, black fruit.
Food and wine pairings with Individual Vineyard The Cote Shiraz
Pairings that work perfectly with Individual Vineyard The Cote Shiraz
Original food and wine pairings with Individual Vineyard The Cote Shiraz
The Individual Vineyard The Cote Shiraz of Winery Andrew Thomas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, lamb collar with mustard or duck with orange and honey.
Details and technical informations about Winery Andrew Thomas's Individual Vineyard The Cote Shiraz.
Discover the grape variety: Fleurtai
Aromatic, structured dry whites with a pale golden colour, a full palate with preserved acidity and signature aromas of white flowers, sweet almond, yellow fruits and herbaceous notes close to Friulano. Productive. Grown in northern Italy for organic and sustainable vineyards, offering a modern disease-resistant expression of Friuli. Italian white hybrid variety obtained in 2006 at the University of Udine, involving Tocai Friulano.
Last vintages of this wine
The best vintages of Individual Vineyard The Cote Shiraz from Winery Andrew Thomas are 2018, 2017
Informations about the Winery Andrew Thomas
The Winery Andrew Thomas is one of of the world's greatest estates. It offers 24 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Slight
Supple and easy to drink wine.
