
Winery Andrew PeaceMasterpeace Gold Reserva Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Masterpeace Gold Reserva Cabernet Sauvignon
Pairings that work perfectly with Masterpeace Gold Reserva Cabernet Sauvignon
Original food and wine pairings with Masterpeace Gold Reserva Cabernet Sauvignon
The Masterpeace Gold Reserva Cabernet Sauvignon of Winery Andrew Peace matches generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef in a crust (onions & mustard), lamb shoulder confit or traditional tunisian couscous.
Details and technical informations about Winery Andrew Peace's Masterpeace Gold Reserva Cabernet Sauvignon.
Discover the grape variety: Cornalin d'Aoste
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Informations about the Winery Andrew Peace
The Winery Andrew Peace is one of wineries to follow in Australie du Sud.. It offers 155 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














