Winery Andreas Oster - Sommerwein Spätburgunder Rosé

Winery Andreas OsterSommerwein Spätburgunder Rosé

The Sommerwein Spätburgunder Rosé of Winery Andreas Oster is a pink wine from the region of Pfalz.
This wine generally goes well with vegetarian

Food and wine pairings with Sommerwein Spätburgunder Rosé

Pairings that work perfectly with Sommerwein Spätburgunder Rosé

Original food and wine pairings with Sommerwein Spätburgunder Rosé

The Sommerwein Spätburgunder Rosé of Winery Andreas Oster matches generally quite well with dishes of vegetarian such as recipes of goat cheese and bacon quiche.

Details and technical informations about Winery Andreas Oster's Sommerwein Spätburgunder Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Brun fourca

Light, fruity reds with a light ruby robe, silky tannins and an airy palate with preserved acidity, showing discreet signature aromas of red fruits and Provençal garrigue notes. Rustic, airy profile. Almost extinct, preserved in INRAE ampelographic collections and a few heritage plots in Provence, part of the ancient grapes of heritage value being studied. Native Provençal black grape, formerly grown in Provence.

Informations about the Winery Andreas Oster

The winery offers 92 different wines.
Its wines get an average rating of 3.3.
It is in the top 60 of the best estates in the region
It is located in Pfalz

The Winery Andreas Oster is one of of the world's great estates. It offers 98 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 95000 of of Germany wines
In the top 25000 of of Pfalz wines
In the top 60000 of pink wines
In the top 1500000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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