
Winery André VinetCuvée du Homard Muscadet
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Cuvée du Homard Muscadet from the Winery André Vinet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée du Homard Muscadet of Winery André Vinet in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée du Homard Muscadet of Winery André Vinet in the region of Loire Valley often reveals types of flavors of tree fruit.
Food and wine pairings with Cuvée du Homard Muscadet
Pairings that work perfectly with Cuvée du Homard Muscadet
Original food and wine pairings with Cuvée du Homard Muscadet
The Cuvée du Homard Muscadet of Winery André Vinet matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of norman mussels with cider, samossa (india) or fish on a bed of leek and potatoes.
Details and technical informations about Winery André Vinet's Cuvée du Homard Muscadet.
Discover the grape variety: Touriga franca
Aromatic and refined reds with an elegant structure, featuring raspberry, blackberry, rose, lavender, cistus and gentle spice aromas. Soft tannins and silky balance that smooths blends. Essential partner to Touriga Nacional in great Port wines (Vintage, LBV, Tawny) and modern dry Douro DOC. Native Portuguese variety, the most planted in the Douro, related to Touriga Nacional.
Last vintages of this wine
The best vintages of Cuvée du Homard Muscadet from Winery André Vinet are 2015, 2016, 2018, 2014 and 2012.
Informations about the Winery André Vinet
The Winery André Vinet is one of of the world's greatest estates. It offers 6 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
100% Melon de Bourgogne south of Nantes in Pays Nantais: dry and lively whites with pale gold robe and green reflections, nose with mineral flint notes fading toward citrus, green apple, pear and white flowers. Dry and full-bodied palate with mineral and saline finish. Schist, gneiss and micaschist soils downstream of Loire-Atlantique, mild oceanic climate. Ideal companion to oysters and seafood.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).














