Winery André Delagouttière - Domaine des Bergeonnières Cuvée Rondeau St-Nicolas-de-Bourgueil

Winery André DelagouttièreDomaine des Bergeonnières Cuvée Rondeau St-Nicolas-de-Bourgueil

The Domaine des Bergeonnières Cuvée Rondeau St-Nicolas-de-Bourgueil of Winery André Delagouttière is a red wine from the region of Saint-Nicolas-de-Bourgueil of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery André Delagouttière's Domaine des Bergeonnières Cuvée Rondeau St-Nicolas-de-Bourgueil.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet_Dorio

Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.

Informations about the Winery André Delagouttière

The winery offers 8 different wines.
Its wines get an average rating of 3.4.
It is in the top 1370 of the best estates in the region
It is located in Saint-Nicolas-de-Bourgueil in the region of Loire Valley

The Winery André Delagouttière is one of wineries to follow in Saint-Nicolas-de-Bourgueil.. It offers 8 wines for sale in the of Saint-Nicolas-de-Bourgueil to come and discover on site or to buy online.

Top wine Loire Valley

The wine region of Saint-Nicolas-de-Bourgueil

The wine region of Saint-Nicolas-de-Bourgueil is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine Yannick Amirault or the Domaine Sebastien David produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Nicolas-de-Bourgueil are Cabernet franc, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Nicolas-de-Bourgueil often reveals types of flavors of cherry, stone or grass and sometimes also flavors of game, cheese or graphite.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Bitter

Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.

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