Winery Andeol SalavertLa Cigaline Tavel Rosé
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the La Cigaline Tavel Rosé from the Winery Andeol Salavert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Cigaline Tavel Rosé of Winery Andeol Salavert in the region of Rhone Valley is a powerful.
Food and wine pairings with La Cigaline Tavel Rosé
Pairings that work perfectly with La Cigaline Tavel Rosé
Original food and wine pairings with La Cigaline Tavel Rosé
The La Cigaline Tavel Rosé of Winery Andeol Salavert matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sausages with kale, raw salmon marinade with vinegars or real swiss fondue.
Details and technical informations about Winery Andeol Salavert's La Cigaline Tavel Rosé.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Andeol Salavert
The Winery Andeol Salavert is one of of the world's great estates. It offers 46 wines for sale in the of Tavel to come and discover on site or to buy online.
The wine region of Tavel
The wine region of Tavel is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine L'Anglore - Eric Pfifferling or the Domaine de la Mordoree produce mainly wines pink, red and white. The most planted grape varieties in the region of Tavel are Mourvèdre, Clairette and Bourboulenc, they are then used in wines in blends or as a single variety. On the nose of Tavel often reveals types of flavors of cream, stone fruit or almonds and sometimes also flavors of mint, smoke or oaky.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
